Monthly Archives: April 2013

Fruits of one hunt fuel the next

Posted on April 29, 2013 by Go Carnivore

Fueling a Spring turkey hunt with Venison jerky from the Winter.

Posted in Charcuterie, Cooking, Hunting, Turkeys | Tagged cooking, food, Hunting, jerky, recipe, turkey, Venison, Wild Game | Leave a comment

Carnivore News: Monday 4-29

Posted on April 29, 2013 by Go Carnivore

Anthony Bourdain and Texas Monthly editor Daniel Vaughn talk BBQ. Readers respond to Intelligent Travel’s Best BBQ Joints in America. California activists demand ban on use of lead bullets for hunting. NYT: When one man’s game is also a marauding pest. (Wild hogs). … Continue reading →

Posted in Barbeque, Cooking, Deer, Deer hunting, Hunting, News, Recipes, Uncategorized | Tagged Anothony Bourdain, Anti-hunting, backstrap, ban, barbecue, BBQ, best, boar, california, coffee, daniel vaughn, Deer, fair chase, high fence, Hunting, indiana, joints, Juniper Berry, kansas city, KC, lead bullet, loin, Memphis, michigan, north carolina, recipe, Texas, Texas monthly, Venison, wi, Wild Game, Wild Hogs, Winter, Wisconsin, youth | Leave a comment

Carnivore Library: The Prophets of Smoked Meat

Posted on April 27, 2013 by Go Carnivore

Texas Monthly‘s barbecue editor Daniel Vaughn has a new book coming out on May 14th entitled The Prophets of Smoked Meat. (link is for pre-order) The debut title in the Anthony Bourdain Books line, The Prophets of Smoked Meat by “Barbecue Snob” Daniel … Continue reading →

Posted in Barbeque, Books, Cooking, News | Tagged anthony bourdain, barbecue, BBQ, beef, book, brisket, daniel vaughn, editor, Food Network, Go Carnivore, lone star, news, Pork, prophets of smoked meat, Ribs, smoke, Texas, Texas monthly | Leave a comment

Reminder: Shotgunned Game & Chewing Technique

Posted on April 25, 2013 by Go Carnivore

Back in March, we had a post about chewing technique for shotgunned game. Last night, and despite having carefully picked through the braised meat, I encountered a piece of steel shot on my very first bite of (delicious) rabbit and … Continue reading →

Posted in Cooking, Health, Recipes, small game | Tagged duck, dumplings, eat, Hunting, lead shot, meat, rabbit, rabbit and dumplings, shotgun, small game, Squirrel, steel shot, teeth, tooth, turkey, waterfowl | Leave a comment

“Truckers in the Wild” visit Tennessee, hunt & eat Squirrel

Posted on April 17, 2013 by Go Carnivore

We received an email a couple of months ago from a media group looking for a couple of hunters to take some NYC chefs on a squirrel hunting trip in Nashville, TN for a web based, food truck series called “Truckers in … Continue reading →

Posted in Barbeque, Butchering, Cooking, Hunting, News, small game | Tagged Butcher, cook, eat, food trucks, Go Carnivore, Hunt, Hunting, meat, nashville, new york, NYC, recipe, small game, soulfuel 501, Squirrel, squirrel hunting, tennessee, TN, truckers in the wild, vice media | 1 Comment

River’s Divide trailer

Posted on April 16, 2013 by Go Carnivore

Posted in Deer, Hunting | Tagged archery, Bow, bowhunt, bowhunting, Deer, Deer Hunting, donnie vincent, film, movie, north dakota, river's divide, trailer | Leave a comment

Carnivore News: April 15th

Posted on April 15, 2013 by Go Carnivore

The Paleo Diet is a Lifestyle. Charcuterie makes a resurgence on menus. ” Tack said he believes charcuterie has become popular across the United States recently because chefs are getting back to their ‘old-world roots.’ “ “A recent study in the … Continue reading →