Carnivore Library: The Prophets of Smoked Meat

dt.common.streams.StreamServerTexas Monthly‘s barbecue editor Daniel Vaughn has a new book coming out on May 14th entitled The Prophets of Smoked Meat. (link is for pre-order)

The debut title in the Anthony Bourdain Books line, The Prophets of Smoked Meat by “Barbecue Snob” Daniel Vaughn, author of the enormously popular blog Full Custom Gospel BBQ, is a rollicking journey through the heart of Texas Barbecue.

From brisket to ribs, beef to pork, mesquite to oak, this fully illustrated, comprehensive guide to Texas barbecue includes pit masters’ recipes, tales of the road—from country meat markets to roadside stands, sumptuous photography, and a panoramic look at the Lone Star State, where smoked meat is sacred.

About Go Carnivore

Lifestyle of Meath Enthusiasts
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