Tag Archives: Gumbo

Wild Turkeys: pluck them & use the whole bird

As Wild Turkey populations continue to expand throughout the US, the popularity of turkey hunting continues to grow. However, one practice that is somewhat disturbing to me is that many  turkey hunters only de-breast the birds and tend to discard the rest … Continue reading

Posted in Barbeque, Books, Butchering, Cooking, Meat 101, Recipes, Turkeys, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 5 Comments

Amazing Wild Duck Gumbo

From Garden and Gun Magazine John Besh’s Wild Duck Gumbo Chris Granger Duck and Oyster Gumbo (serves 8 – 10) Ingredients: 2    wild ducks (2½ to 3 lbs. each), quartered Salt and pepper 2    tbsp. herbes de Provence 1    cup rendered … Continue reading

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