Tag Archives: legs

and then we ate Beaver

Despite spending a good bit of time hunting deer, turkeys, waterfowl and small game in the beaver rich habitat of West Tennessee, I seldom get the opportunity to kill a beaver. Granted, I have never gone specifically hunting for beaver, … Continue reading

Posted in Books, Butchering, Cast Iron, Cooking, Hunting, Meat 101, News, Paleo, Recipes, small game, Turkeys, Uncategorized, Watertfowl | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

Dove Huntin’, Dove Pluckin’

Plucking dove and game birds is a relatively simple process that achieves far superior results with regards to table fare. When you enjoy those tiny wings and legs and get the full flavor of a game bird unmasked by bacon, … Continue reading

Posted in Butchering, Cooking, Health, Hunting, small game | Tagged , , , , , , , , , , , , , , , , , , , , | 1 Comment

Wild Turkeys: pluck them & use the whole bird

As Wild Turkey populations continue to expand throughout the US, the popularity of turkey hunting continues to grow. However, one practice that is somewhat disturbing to me is that many  turkey hunters only de-breast the birds and tend to discard the rest … Continue reading

Posted in Barbeque, Books, Butchering, Cooking, Meat 101, Recipes, Turkeys, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 5 Comments