Tag Archives: skinning
How to Skin a Squirrel
Skinning squirrels is one of the more unappreciated skills of being a hunter. In all reality, squirrel is a difficult animal to skin and because of this, some hunters refuse to deal with the skinning process or just avoid squirrel … Continue reading
Posted in Butchering, Hunting, Meat 101, Offal, Paleo, small game, Squirrel, Uncategorized
Tagged alaska, benchmade, Butcher, Butchering, cook, eat, game bag, Go Carnivore, havalon, hide, Hunting, meal, method, piranta, pliers, recipe, skin, skinning, small game, Squirrel, technique, tennessee, Wild Game
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Wild Turkey Cracklins
In another post, we discussed the merits of plucking turkeys as opposed to skinning them. Cracklins are a great way to enjoy the surplus turkey skins. -simply cut the skin into strips, lightly salt them and fry them in … Continue reading
Posted in Cooking, Hunting, Turkeys, Uncategorized
Tagged Bourbon, butter, cooking, cracklins, fry, Go Carnivore, habanero sauce, Hunting, lard, oil, pluck, plucking, recipe, skin, skinning, southern food, turkey, Turkey Hunting, wild, wild turkey
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Made to Work
We got shirts, y’all! Check out our entire line of shirts, hoodies and tank tops with the Go Carnivore logo as well as the deer and boar “health food” designs. -made to work! Visit the Go Carnivore store.
Posted in Butchering, Hunting, Meat 101, Uncategorized
Tagged #Deer Processing, #deer season, #health food, #wild game cooking, Butchering, cook wild game, cooking venison, Deer, deer health food shirt, Deer Hunting, deer skinning, george dickel, Go Carnivore, go carnivore shirts, havalon knives, health food deer, how to butcher a deer, how to process a deer, how to skin a deer, hunting knife, hunting shirt, shirts, skinning, skinning knife, Venison, Whitetail, Wild Game
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