Tag Archives: smoker

Smoked Venison Salami

Working from Michael Ruhlman and Brian Polcyn’s new Charcuterie book Salumi, we made two different efforts at the Smoked Venison Salami recipe, both of which came out excellent. The venison salami recipe is different from traditional salami recipes in 2 … Continue reading

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Carnivore News: Friday 3-22

Andrew Evans of National Geographic Traveler discusses the best BBQ in Texas.  A rather hilarious (and anonymous) letter from a farmer who tried  rope a deer into captivity.  Venison Burrito recipe. Spring Turkey Hunting: Turkey Hunting Tips from The Masters.  Calling is an important part … Continue reading

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Carnivore News: Wednesday 2-20

The River Front Times features the 7 Best BBQ Joints in St Louis.  I usually roll my eyes when people talk about making Venison bacon (not near enough fat), however, this guy appears to have pulled it off. Check it … Continue reading

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Venison Jerky

Making jerky at home is a very simple process that requires very little equipment.    While there are numerous items on the market geared towards Jerky making, very few of them are necessary. Commercial seasoning kits are  readily available, and … Continue reading

Posted in Butchering, Charcuterie, Cooking, Health, Meat 101, Recipes | Tagged , , , , , , , , , , , , , , , , , , | 6 Comments