Tag Archives: wings

Dove Huntin’, Dove Pluckin’

Posted on September 16, 2013 by Go Carnivore

Plucking dove and game birds is a relatively simple process that achieves far superior results with regards to table fare. When you enjoy those tiny wings and legs and get the full flavor of a game bird unmasked by bacon, … Continue reading →

Posted in Butchering, Cooking, Health, Hunting, small game | Tagged bacon, Butcher, cook, dove, eat, field, game bird, grill, Hunting, legs, migratory birds, pluck, popper, recipe, shotgun, small game, sunflower, tgi fridays, USDA, wings, wrapped | 1 Comment

Wild Turkeys: pluck them & use the whole bird

Posted on February 28, 2013 by Go Carnivore

As Wild Turkey populations continue to expand throughout the US, the popularity of turkey hunting continues to grow. However, one practice that is somewhat disturbing to me is that many turkey hunters only de-breast the birds and tend to discard the rest … Continue reading →

Posted in Barbeque, Books, Butchering, Cooking, Meat 101, Recipes, Turkeys, Uncategorized | Tagged BBQ, braised, breast, broth, Butcher, Butchering, cooked, drumsticks, fried, Gumbo, Hunting, legs, meat, national wild turkey federation, nwtf, pluck, plucking, population, recipe, roasted, skin, skinning, smoked, stock, thigh, turkey, Turkey Hunting, turkey season, wild turkey, wings | 5 Comments

Tag Archives: wings

Dove Huntin’, Dove Pluckin’

Wild Turkeys: pluck them & use the whole bird

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